Food and Nutrition in Practice

Food and Nutrition in Practice
By:"Isobel Cole-Hamilton","Ann Livermore","Jacquie Watson"
Published on 1987 by Heinemann

9780435420406

Suitable for GCSE Food and Nutrition syllabuses and Standard Grade courses, this textbook adopts a healthy-eating approach to nutrition. It contains a range of information, data and activities, presented through illustrations, photographs and diagrams.

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